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X-WR-CALNAME:Four Stories About Food Sovereignty
X-ORIGINAL-URL:https://www.fourstoriesaboutfood.org
X-WR-CALDESC:Events for Four Stories About Food Sovereignty
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DTSTART:20210314T100000
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DTSTART:20211107T090000
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DTSTART:20180101T000000
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210318T180000
DTEND;TZID=America/Los_Angeles:20210318T193000
DTSTAMP:20260404T224230
CREATED:20210310T102615Z
LAST-MODIFIED:20210310T102615Z
UID:3603-1616090400-1616095800@www.fourstoriesaboutfood.org
SUMMARY:Virtual film screening: "Food is Connection"
DESCRIPTION:Film Synopsis: Food is Connection documents various initiatives to strengthen Indigenous sovereignty and cultural connections through food on Vancouver Island. \nRegistration: https://uvic.zoom.us/meeting/register/tZIkdeuvrDorE9yHjfNRpGcfdOegwOPNXWHC \nThe screening will be followed by a conversation with Ariel Reyes from the IYÉ collective\, film’s director Jumana Risheq from the IYÉ collective\, Earl Claxton Jr\, (Thu-thay-tun Kapilano) from Tsawout First Nation\, who is an Elder\, storyteller and educator\, and Jared Qwustenuxun Williams who is Chef to the Quw’utsun Sul-hween and writer for the Discourse Cowichan.
URL:https://www.fourstoriesaboutfood.org/event/virtual-film-screening-foodisconnection/
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210311T180000
DTEND;TZID=America/Los_Angeles:20210311T200000
DTSTAMP:20260404T224230
CREATED:20210310T102217Z
LAST-MODIFIED:20210310T102706Z
UID:3588-1615485600-1615492800@www.fourstoriesaboutfood.org
SUMMARY:Virtual film screening: "Gather"
DESCRIPTION:Film Synopsis: Gather documents the growing movement among Native Americans to reclaim their spiritual\, political\, and cultural identities through Food Sovereignty. \nRegistration: https://story-spaces.com/events/gather-3an6t0 \nThe screening will be followed by a conversation with Dawn Morrison\, Secwepemc Founder/Curator of the Working Group on Indigenous Food Sovereignty and Nephi Craig\, an Apache Chef\, owner of Café Gozhóo\, and featured in the film \n 
URL:https://www.fourstoriesaboutfood.org/event/virtual-film-screening-gather/
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BEGIN:VEVENT
DTSTART;TZID=UTC:20190905T170000
DTEND;TZID=UTC:20190905T183000
DTSTAMP:20260404T224230
CREATED:20190813T005530Z
LAST-MODIFIED:20190813T005530Z
UID:2630-1567702800-1567708200@www.fourstoriesaboutfood.org
SUMMARY:Cultivating Resilient Communities through Food Action: A Transnational Conversation
DESCRIPTION:Details: \nFood producers and sustainable food-system advocates from four continents will talk about their challenges and successes\, and converse with the audience about building community resilience through local food action. \n ————————- \nParticipants:  \nColombia: Jakeline Romero Epiayu & Miguel Rameriz Boscan (Fuerza de Mujeres Wayuu) \nJordan Aysheh Azzam\, Fatima Obeidat\, Imad Alqur’an  (Jordanian community and UN agencies) \nSouth Africa Josephine Mathebula and Mphephu Mtsenga  (community farm organization) \nT’Sou-ke Nation Chief Gordon Planes and Christine George (T’Sou-ke Food Sovereignty strategy) \nResearchers from UVic\, U de Antioquia\, and Virginia Tech\n(Participant list subject to change) \n————————-\nThis event was organized by Dr. Elizabeth Vibert with support from the Gustavson School of Business\, UVic’s Department of Hispanic & Italian Studies\, UVic’s Department of History\, UVic’s Faculty of Humanities\, UVic’s Department of Latin American Studies\,  UVic’s School of Public Administration\, the Social Science and Humanities Research Council of Canada\, UVic’s Department of Visual Arts\, And UVic’s Centre for Global Studies.  \nElizabeth Vibert is an historian at the University of Victoria whose research focuses on gender\, poverty\, colonialism\, and food systems. She is director of the SSHRC-funded research project “Four Stories About Food Sovereignty: Transnational Crises and Local Action\,” which draws together food producers and researchers from four continents to examine historical and contemporary food crises\, and community responses in an era of climate crisis. She co-produced and wrote the award-winning documentary film The Thinking Garden (2017)\, and has written or edited three books and numerous articles on colonial history\, Indigenous-settler relations\, and South African history.
URL:https://www.fourstoriesaboutfood.org/event/cultivating-resilient-communities-through-food-action-a-transnational-conversation/
LOCATION:David Turpin Building\, UVIC\, room A110\, 3800 Finnerty Road\, Victoria\, BC\, V8P 5C2\, Canada
ORGANIZER;CN="Elizabeth Vibert":MAILTO:evibert@uvic.ca
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20181031T080000
DTEND;TZID=UTC:20181031T170000
DTSTAMP:20260404T224230
CREATED:20181031T202553Z
LAST-MODIFIED:20181031T202553Z
UID:2407-1540972800-1541005200@www.fourstoriesaboutfood.org
SUMMARY:Activity 2
DESCRIPTION:this is another event
URL:https://www.fourstoriesaboutfood.org/event/activity-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20181018T080000
DTEND;TZID=UTC:20181019T170000
DTSTAMP:20260404T224230
CREATED:20181031T201908Z
LAST-MODIFIED:20181031T202514Z
UID:2404-1539849600-1539968400@www.fourstoriesaboutfood.org
SUMMARY:Activity 1
DESCRIPTION:this is an event
URL:https://www.fourstoriesaboutfood.org/event/test-event/
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